Dale’s Mom’s Special Cole Slaw Recipe

This recipe comes from my mother-in-law who makes this cole slaw all the time for family parties. It is constantly requested and loved by all (even our 2 year old loves it!). It is not only tasty, but extremely fast and easy to make! I hope you enjoy as much as we do!

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Cole Slaw

This cole slaw recipe is very sweet and tasty! You can adjust the sugar to the sweetness level preferred.

Course

Side Dish

Cuisine

American

Keyword

cabbage, cole slaw, recipe

Prep Time

10 minutes

Servings

people

Ingredients

• 1 shredded cabbage head
• 1 large onion
• 4 Tbsp apple cider vinegar
• 1/2-1 cup sugar to taste
• salt & pepper to taste

Course Side Dish Cuisine American Keyword cabbage, cole slaw, recipe Prep Time 10 minutes Servings people Ingredients 1 shredded cabbage head 1 large onion 4 Tbsp apple cider vinegar 1/2-1 cup sugar to taste salt & pepper to taste

Instructions

1. Shred cabbage head (super easy with a stand mixer attachment, but you can do it by hand as well!)
2. Slice onion and mix into shredded cabbage
3. Add apple cider vinegar, sugar, salt and pepper to the cabbage mixture adjusting to taste.
4. Refrigerate until ready to enjoy!

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